Panka Bistro Menu

Empanadas del Dia

Please call restaurant for today's selection.

Whole Chicken

All natural, ranch free. No antibiotics, no hormones rotisserie chicken. Served with homemade fries and house salad.

Yuca Fritas

Chicha Morada

Home made Peruvian purple corn and aunt Selenia's delicious touch. Served in a take home mason jar.

Chicha de Quinoa

House made quinoa drink. Served in a take home mason jar.

Soda cans

Inka, coke, diet coke or ginger ale

Emoliente de Casa

Daily made. Flax seed, horsetail & organic pearl barley. Served in a take home mason jar.

Sodas 2 Lts

Coke, Diet coke, ginger ale.

Empanadas del Dia

Please call restaurant for today's selection.

Calamares Fritos

Tender fried calamari rings.

Choritos a la Chalaca

Mussels ceviche, red onions, tomatoes and cilantro.

Causitas de Pollo

Chicken.

Ocopa Peruana

Huacatay sauce, black mint.

Alitas Anticucheras

Crispy chicken wings, cover in anticucho sauce.

All Greens Salad

Romaine, arugula, spinach, cucumber, green apple, asparagus, avocado, pea pods and green mustard aioli.

Quinoa Verde

Mixed greens, green quinoa, celery, cilantro, carrots, apples, radish and house dressing (olive oil & lemon juice).

Caesar Salad

Chopped romaine lettuce, croutons, Parmesan cheese, olive oil and Caesar dressing.

Panka Salad

Mixed greens, shrimp in crispy quinoa, mango, avocado, cherry tomatoes, Peruvian corn, crispy quinoa and passion fruit aioli.

Parihuela

Peruvian style seafood bouillabaisse, served with rice.

Chupe de Camarones

Chef's style shrimp chowder.

Soup de Jour

Chef's choice.

Ceviche Frutos Del Mar

Fish of the day, calamari, octopus, shrimp, shellfish and Rocoto aioli.

Ceviche Jalapeno

Fish of the day, scallops, leche de tigre, jalapeno and cilantro aioli.

Ceviche Panka

Fish of the day in yellow aji pepper aioli , scallops in their shell, served over causa peruana and avocado.

Ceviche Apaltado

Fish of the day, shrimp, avocado and yellow aji pepper aioli.

Port Chester Sampler

Shrimp in yellow aji pepper aioli - Salmon in rocoto aioli - Fish and calamari marinated in leche de tigre.

Ceviche Clasico

Fish of the day marinated and cured in lime juice, cilantro, sweet potatoe, peruvian corn, seaweed and spiced to your liking.

Ceviche Popular

Fish of the day, Fried calamari rings and rocoto aioli.

Lomo Panka

Fillet Mignon strips, tomatoes and onions sauteed in a fiery wok. Served with home made fries and white rice and sunnyside egg.

Risotto de Quinoa

Quinoa risotto with mushrooms.

Tallarin Verde con Rib Eye Steak

Linguini with a basil, spinach and fresh cheese sauce, accompanied with a juicy grilled Rib Eye steak.

Chaufa de Pollo

Peruvian style chicken fried rice.

Chaufa de Carne

Beef fried rice.

Risotto con Lomo Saltado

Lomo Saltado accompanied by risotto in yellow pepper sauce.

Ribeye Steak a lo Pobre

Rib Eye steak, tomatoes, Peruvian yellow peppers and onions sauteed in a fiery wok, mounted with 2 fried eggs and sweet plantains.

Arroz con Pato

Rice with duck confit fragrant with touches of fresh cilantro and Peruvian pepper, served with salsa Criolla.

Sudado de Mariscos

Assorted seafood slowly cooked in its own broth. Served with yuca and rice.

Salmon MY STYLE

Pan seared Salmon in aji panka sauce, black squid ink quinoa over emulsion of huacatay and arugula, topped with sarza criolla.

Risotto de mariscos

Assorted seafood marinated with anticucho sauce, yellow aji pepper risotto over huacatay cream and topped with sarza criolla.

Whole Chicken

All natural, ranch free. No antibiotics, no hormones rotisserie chicken. Served with homemade fries and house salad.

1/4 Chicken

All natural, ranch free. No antibiotics, no hormones rotisserie chicken. Served with homemade fries and house salad.

Lunch Empanadas del Dia

Please call restaurant for today's selection.

Lunch Choritos a La Chalaca

Mussels covered with a spicy vegetable medley.

Lunch Anticuchos

Tender pieces of veal heart infused with a traditional Panca marinated mix.

Lunch Causitas de Pollo

Lunch Soup de Jour

Chef's Choice. Soup of the day.

Lunch Papa a la Huancaina or Ocopa

Creamy yellow aji pepper cheese sauce.

Lunch Quinoa Salad

Organic quinoa and vegetables.

Lunch Caesar Salad

Chopped romaine lettuce with toasted Peruvian corn and house made dressing.

Lunch Mixed Greens Salad

Lunch Arugula Salad

Ceviche CLASICO

Diced fish of the day marinated in lime mixed juice and spiced to your liking.

Ceviche PANKA

Fish of the day in yellow aji pepper aioli , scallops in their shell, served over causa peruana and avocado.

Tiradito DE SALMON

Fresh Salmon cut shamini style over passion fruit and yellow aji pepper aioli, nori, fried wonton, cilantro aioli and crispy quinoa.

Tiradito ARRIBA PERU

Fish of the day over rocoto aioli, sweet potatoe, corn and cilantro-huacatay aioli.

Lomo Saltado

Sirloin steak strips stir fried, tomatoes and onions sauteed in a fiery wok. Accompanied by homemade fries and house rice.

Chicharron de Pescado

Fish Milanese served with house rice and salad.

Chaufa Panka

Mix of beef, chicken and pork fried rice.

Saltado de vegetales y hongos

seasonal veggies stir fry, accompanied by fries and rice.

Tallarin Verde Con Pollo

Linguine with basil, spinach and fresh cheese, accompanied by tender grilled chicken.

Tallarin Saltado

Beef or chicken. Peruvian lo mein.

Tacu Tacu alo Pobre con pollo

Mixed rice & beans, grilled chicken, mounted with fried egg and sweet plantains.

White Rice

Homemade Fries

Criolla Salad

Infused with red onion, cilantro, lime juice and tomatoes.

Aji Limo Sauce

Aji limo pepper.

House Spicy Sauce

House recipe sauce

Add Shrimp

Yuca Fritas

Seasonable Vegetables

White Beans

Alfajores

Soft cookies with a delicious filling of dulce de leche. Two cookies.

Churros

Fried churros with passion fruit sauce.

Flan

Home made custard.

Tres Leches

Infused with baileys.

Arroz con leche bites

Served with Mazamorra morada (purple corn pudding).

Chocolate cake ( homemade)

Home made chocolate cake.

Torta de Coco

Coconut cake.

Tiradito ME SABE A PERU

Fish of the day, salmon sashimi style, emulsion of rocoto, leche de tigre, coconut milk, sweet potatoe and corn.

Tiradito TRADICIONES ANDINAS

Fish of the day sashimi style, marinated and cured in lime juice, yellow aji pepper aioli, cilantro, sweet potatoes, corn, cilantro aioli and crispy quinoa.

Tiradito SAMPLER PANKA

Fish of the day in coconut leche de tigre- Salmon in yellow aji pepper aioli - Octopus in rocoto aioli. Emulsion of avocado and cilantro aioli.

Tiradito DE SALMON

Fresh Salmon cut shamini style over passion fruit and yellow aji pepper aioli, nori, fried wonton, cilantro aioli and crispy quinoa.

Tiradito ARRIBA PERU

Fish of the day over rocoto aioli, sweet potatoe, corn and cilantro-huacatay aioli

Tiradito FRITO

Calamari tempura over a bed of rocoto tiradito aioli.